Perfect for sharing while enjoying a drink.
SNACKS
$9
TUSCAN OLIVES
Fresh herbs, citrus (DF, GF, VEG)
$9
$12
SOURDOUGH BREAD
Olive oil, 10yr aged balsamic, tomato butter (VO)
$12
$21
CRISPY GUNPOWDER WINGS
Mango chutney (GF, DF)
$21
$16
PEA AND SMOKED RICOTTA ARANCINI (3)
Dill, parmesan, mustard mayo, chives (V)
$16
$19
ROAST PORK BELLY SLIDERS (2)
Kimchi, gem lettuce, miso aioli (DF)
$19
$36
COFFIN BAY OYSTERS (6)
Natural with lemon pepper granita / Kilpatrick (GF, DF)
$36
ENTREE
A light way to ignite your tastebuds.
$28
SMOKED MEREDITH GOATS CHEESE SALAD
Baked & pickled beetroot, Blood orange, pistachio, onion gem lettuce, burnt citrus dressing (GF,DF,VO)
$28
$21
CRISPY FRIED SQUID
Togarashi, toasted nori, lime mayonnaise (GF,DF)
$21
$25
GRILLED LAMB SKEWERS (2)
Zaatar, mustard labneh, pickled beetroot stem (GF)
$25
$28
CITRUS CURED SALMON
Wasabi cream, salmon caviar, dill oil, pickled beetroot (DF)
$28
$27
GRILLED MORETON BAY BUGS (3)
Housemade carrot sriracha butter sauce, chives (GF)
$27
$32
CHARRED FREMANTLE OCTOPUS
White beans, ‘ndjua butter sauce, tomato, olives, pickled onion, salsa verde (GF,DFO)
$32
$22
NATIVE SATAY CHICKEN SKEWER (2)
Macadamia, lemon myrtle, cucumber (GF)
$22
$26
GNOCCHI ALLA VODKA
Creamy tomato sugo, basil, parmasan crisp, buffalo mozzarella (V)
$26
$32
PRAWN AND GOATS CHEESE GNOCCHI
Raisins, pine nuts, lemon thyme, brown butter and whey sauce (GFO, DFO)
$32
OUR SIGNATURE STEAKS
Hand selected, basted in tallow, then grilled to perfection.
$53
SCOTCH FILLET 300g
MS3 36 Degree South, 100 day grain fed, SA (DFO, GF)
$53
$53
PORTERHOUSE 300g
MS2 Stanbroke Diamantina Platinum wholegrain finished QLD (DFO, GF)
$53
$49
EYE FILLET 200g
MS2 Stanbroke Diamantina Platinum wholegrain finished QLD (DFO, GF)
$49
$36
/
$48
RUMP 250g/400g
MS2 Stanbroke Diamantina Platinum wholegrain finished QLD (DFO, GF)
$36
/
$48
$70
RIB ON THE BONE 500g
MS2 Bindaree Beef Angus 150 day grain fed, SE QLD (DFO, GF)
$70
$68
T-BONE 500g
MSA Nolan Beef, 100 day grain fed, SE QLD (DFO, GF)
$68
$68
WAGYU PICANHA 250g
MS9 Stanbroke Diamantina Platinum wholegrain finished QLD (DFO, GF)
$68
$75
BLACK ANGUS SCOTCH FILLET 350g
MS5 Stanbroke Diamantina Platinum wholegrain finished QLD (DFO, GF)
$75
SAUCES
Beef Fat Bernaise (GF), Diane (GF), Beef Jus (DF, GF), Bourbon BBQ (DFO, GF), Pepper (DF), Chimmichurri (DF, GF)
OUR SET MENUS ARE THE ULTIMATE SHAW AND CO DINING EXPERIENCE!
MAINS
A dynamic array of Australian produce.
$29
CREAMY SMOKED PUMPKIN PASTA
Casarecce, miso, kale, sage, toasted yeast pangrattato (DF, VG)
$29
$34
SLOW ROASTED LAMB PAPPARDELLE
Anchovy, fresh oregano, roast tomato, olive oil, parmesan (DFO)
$34
$48
GRILLED LINE CAUGHT NQ CORAL TROUT
Avruga caviar, mussels, cauliflower, orzo, mussel and saffron sauce
$48
$45
GRILLED DUCK BREAST
Potato dauphinoise, grilled sugar loaf, smoked duck leg with green lentil, blackberry jus (GF)
$45
$42
SOY GLAZED HALF CHICKEN
Peanut & coriander dukkah, spring onion (DF)
$42
$27
ANGUS BEEF BURGER
Grilled portobello, double brie, caramelised onion, truffle aioli, fries (DF)
$27
SIDES
The perfect partners.
$12
CRISPY ROAST POTATOES
Wasabi cream (GF, DFO, VO)
$12
$12
BEER BATTERED CHIPS
Rosemary salt, aioli (DF, GF, VG)
$12
$12
CORN ON THE COB
'Nduja butter, lime, manchego (GF, V)
$12
$12
MAC & THREE CHEESE
Bacon crumb (VO)
$12
$12
MIXED LEAF SALAD
Radish, tomato, chardonnay vinaigrette (GF, DF, VG)
$12
$12
BUTTERY DESIREE MASH
Truffle oiL (GF, V)
$12
$12
GRILLED CARROTS
Mustard labneh, za'atar (GF, DFO, V)
$12
$12
GREEN BEANS
Garlic butter, almonds (GF, DFO, VGO)
$12
DESSERT
There is always room for sweets.
$16
VANILLA CREME FRAICHE PANACOTTA
poached quince, caramelised buckwheat, quince granita (GFO)
$16
$16
EARL GREY AND LEMON MERINGUE PIE
Almond gelato, lemon curd, torched meringue, earl grey biscuit (V)
$16
$18
BELGIAN CHOCOLATE BROWNIE
Whiskey butterscotch, hazelnut gelato (V)
$18
DF = Dairy Free | DFO = Dairy Free Option | GF = Gluten Free | GFO = Gluten Free Option
V = Vegetarian | VG = Vegan | VO = Vegetarian Option | VGO = Vegan Option